Baked chicken breasts: a healthy and delicious recipe at the same time. This preparation can be made easily and quickly at home.
Baked chicken breasts have their roots in traditional Salvadoran cuisine, where the use of fresh and flavorful ingredients is essential. Over the years, this recipe has endured in Salvadoran households, becoming an emblematic dish in local gastronomy. For Salvadorans, this dish is not only a culinary delight but also a symbol of tradition and sharing moments with family.
Ready to enjoy this exquisite dish together? Let’s get to it and cook as a family!
Baked Chicken Breasts
Ingredients
3 Chicken breasts
1 tablespoon of Mustard
¼ cup of Honey
1 pinch of Salt
1 pinch of Pepper
Rosemary
Preparation
Step 1 : To prepare this recipe, first preheat the oven to 425°F.
Step 2 : Then, in a bowl, mix the mustard with the honey.
Step 3 : Next, place the chicken breasts in an oven-safe dish, season with salt and pepper, and then apply the mustard and honey mixture.
Step 4 : Insert the breasts into the preheated oven and bake for approximately 35 minutes, or until fully cooked.
Step 5 : Once ready, they can be served with any sides of your choice.
Step 6 : This simple and delicious dish is perfect for any meal. Enjoy!
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