Delicious Shrimp Wrapped

Step 1 : The first task is to clean the shrimp well and cook them for a couple of minutes, adding salt to taste.

Step 2 : Meanwhile, add the 10 eggs to a blender and beat for approximately 10 minutes, until stiff peaks form.

Step 3 : Then, add 2 tablespoons of rice flour to the mixture, making sure to achieve a thick volume.

Step 4 : Next, in a pan with hot oil, spoon the egg mixture like a tortilla.

Step 5 : Add 2 shrimp and cover with another spoonful of mixture.

Step 6 : It is important to let them fry well on both sides before removing from the heat.

Step 7 : Repeat this process for each tortilla.

Step 8 : For the sauce, place the red chilies, plum, and 2 tablespoons of pumpkin seeds in a blender.

Step 9 : Additionally, add the 2 tomatoes, ½ green chili in medium pieces, 1 cup of water, and salt to taste.

Step 10 : Blend everything well until you get the desired sauce.

Step 11 : In a pot, add the sauce and cook over low heat.

Step 12 : Add two tablespoons of pepper and stir until the sauce boils.

Step 13 : Once the sauce is boiling, add the shrimp tortillas for a couple of minutes, remove from heat, and serve hot.