Name: Bananas in Honey
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 Servings
Ingredients: 1 Unit Panela sweetener; Unit Cinnamon sticks; ½ tablespoon Allspice berries; 5 Unit Bananas

A sweet and simple delight to prepare, perfect for enjoying at any time of the day. Its flavor is simply exquisite!

Bananas in honey are a traditional dessert that dates back generations. Their origin lies in the combination of simple ingredients, and their meaning resides in their ability to sweeten everyday life. It is a treat that has endured over time, appreciated for its unique and comforting flavor.

Ready to enjoy this exquisite dish together?

Bananas in Honey

Pastry

1 hour

Boiled

4 Servings

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Ingredients

1 Panela sweetener

Cinnamon sticks

½ tablespoon of Allspice berries

5 Bananas

Preparation

Step 1 : Peel the bananas and cut them into medium-sized pieces.

Step 2 : In a pot, add water and include the cinnamon sticks and allspice berries to taste.

Step 3 : Bring to a boil.

Step 4 : Once boiling, add the panela sweetener, cover the pot, and cook on low heat until it dissolves completely, about 10 minutes.

Step 5 : Add the bananas, stir, and cook covered for 15 minutes or until they are tender.

Step 6 : Remove the lid, let it cook a little longer until it reaches a honey-like consistency, which may take another 10 minutes.

Step 7 : Once it acquires a caramelized color, turn off the heat and serve the bananas drizzled with the honey.

Preparation (simple version)

Step 1 : Cut the bananas into medium-sized pieces and prepare a pot with water, cinnamon sticks, and allspice berries. Bring to a boil. Bananas in Honey - Preparation - Step 1

Step 2 : Add the panela sweetener to the pot, cover, and cook on low heat until it dissolves, approximately 10 minutes. Bananas in Honey - Preparation - Step 2

Step 3 : Add the bananas, stir, and cook covered for 15 minutes or until tender. Bananas in Honey - Preparation - Step 3

Step 4 : Remove the lid and cook for about 10 more minutes until the mixture achieves a honey-like consistency and caramel color. Serve and enjoy. Bananas in Honey - Preparation - Step 4