Tiramisu

The Tiramisu Cake is a simple dessert with a delicious coffee and liqueur flavor that will enchant you. Dare to make it and enjoy it a lot.

Delicious dessert with coffee and liqueur flavor that you can prepare at home and enjoy.

Tiramisu

Pastry
1 hour
10 Servings

Ingredients

1 pound of Mascarpone cheese

4 Egg yolks

2 ½ ounces of Powdered chocolate

1 cup of Espresso coffee

12 ounces of Sponge biscuits

4 tablespoons of Sugar

1 tablespoon of Coffee liqueur

Preparation

Step 1 : To prepare the Italian dessert, start by beating the mascarpone cheese, sugar, and egg yolks in a deep bowl.

Step 2 : Then, beat the egg whites until stiff and white.

Step 3 : Next, gently fold the creams into the mixture with a spatula by hand.

Step 4 : Then, prepare the coffee to your liking, preferably using espresso for dipping the biscuits.

Step 5 : Afterwards, layer soaked biscuits in coffee and cheese cream in a mold.

Step 6 : Finally, dust with cocoa powder on top and refrigerate for at least 6 hours before enjoying this delicious Italian dessert.

Rating of the recipe

Rating : 4.2/5 (49)
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